Spring! Finally! Farmers' markets are in full effect, boasting gorgeous and colorful fruits and vegetables straight from the ground, the trees, the bushes.
So this seems like a good time to take stock of all the awesome things you can now get straight from a machine. Asia and Europe have been way ahead of the US in terms of vending-machine cuisine—French fries, pizza—but now we're starting to catch up. Happily, a lot of this food is, if not exactly fresh from the soil, at least frequently refreshed inside the vending-machine case.
Let's take this quiz to reinforce just how rich America's vending-machine bounty now is.