Waffles are the perfect vehicle for mix-ins. Turn your basic waffle batter into a super-savory meal by adding fiery kimchi and gooey cheddar cheese. It's unexpected, but the combination is so addicting you'll want to eat these at any time of day. In the morning, try them with crispy bacon and maple syrup. For a quick lunch, sandwich them with turkey or roast beef, or turn them into croutons to top a fun kale salad. You can even cut the waffles into small squares and top them with smoked salmon and crème fraîche for unique cocktail party hors d'hoeuvres.
Here, we swapped in tangy buttermilk to tenderize the waffles and also folded in whipped fluffy egg whites to help keep them light and crispy.
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Total 30 min