Pastry genius and Cronut creator Dominique Ansel has partnered with Monster High, a line of horror- and sci-fi-inspired dolls (think Barbie meets the Bride of Frankenstein) to create the Shocklette Monster. The frozen mummy-esque creature treats are chocolate mousse covered in dark chocolate wrapped with Tahitian vanilla marshmallow strips.
Sadly, the monsters aren’t available at Ansel’s New York City bakery. Instead, Ansel wants you to use them as inspiration to make your own Shocklette Monsters at home (recipe below—marshmallow wrapping and chocolate shell not included; decorating is up to you).
For a chance to win a spooky treat from Ansel, take a photo of your chocolate creation and tag it with @MonsterHigh and #monsterhightreat.