My F&W
quick save (...)

Mouthing Off

By the Editors of Food & Wine Magazine

RSS
Restaurants

The Reformed Jewish Deli

The Reformed Jewish Deli

Local ingredients, international inspirations and house-made everything are the hallmarks of the new ultra-creative Jewish cuisine. Here are three places to find it.

read more
Easter

How to Cook 3 Supercheap and Insanely Delicious Cuts of Lamb

How to Cook 3 Supercheap and Insanely Delicious Cuts of Lamb

Lamb ribs, necks and leg steaks are cheaper and perhaps even more delicious than lamb chops and racks. Here, how to cook these bargain cuts.

read more
Dr. Vino's Verdict

For Champagne, Skip the Flute

Here's why a regular white wine glass is the best thing for sparkling wine.

read more
An Easy Way to Do Good

Dine for a Cause This Season

Fork, Philadelphia

F&W editors are on a holiday eating frenzy—pasta tastings at Carbone, Momofuku’s fried chicken… But in case Instagram inspiration isn’t enough reason to dine out this season, here’s an even better one.

read more
Expert Guide

8 Ways to Use Oranges

8 Ways to Use Oranges

Oranges are a traditional holiday food gift, and they're certainly a wonderful bit of sunshine for anyone heading into the coldest part of the year. Here, eight ways to cook with them.

read more
F&W Gift Guide

Best New Cocktail Mixers and Bitters of 2013

Hibiscus Syrup

From hibiscus syrup to a wormwood-infused botanical blend, here are 10 cool and unusual cocktail ingredients.

read more
F&W Book Club

Nutella Hot Chocolate and Candied Bacon

Winter Cocktails book by Maria del Mar Sacasa

In this series, the food writer, wine lover and cookbook obsessive Kristin Donnelly test-drives the most fun and inspiring new books that come across her desk. This week, Winter Cocktails, by Maria del Mar Sacasa.

read more
Essential Drinking

Sure-Fire Wine Gift: Aged Rioja

2001 R. López de Heredia Viña Tondonia Reserva Rioja

Wine people disagree with each other on many things, but red Rioja from R. López de Heredia isn't one of them.

read more
Dr. Vino's Verdict

Champagne's Great Growers

Champagne's Great Growers

Ever wondered where the experts stand on the best wine practices and controversies? In this series, wine blogger, teacher and author Tyler Colman (a. k. a. Dr. Vino) delivers a final judgement.

read more
Andrew Zimmern's Kitchen Adventures

The Perfect Holiday Sugar Cookie: Biscochitos

Andrew Zimmern's Biscochitos

One bite of these amazingly balanced little beauties will have you hooked. They are the sine qua non of the holiday cookie world. Trust me.

read more
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
advertisement
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.