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Mouthing Off

By the Editors of Food & Wine Magazine

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The Edible Table

A Banquet for Mom

Send your hubby to the supermarket and ask him to bring one good Camembert, one fresh baguette and a nice bottle of red. Then give him the recipe below and let him execute. It’s so good you will need nothing else.

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The Edible Table

A Brilliant Trick for How to Cook and Naturally Dye Easter Eggs at the Same Time

Every Easter, for as long as I can remember, my mom would forgo the pastel colors and food chemistry and make these colorful, naturally dyed Easter eggs.

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Ultimate Holiday Guide

Where to Find Festive Holiday Cocktails

The Violet Hour

America's best bartenders are mixing up impressive drinks for the holidays. Here, four bars with wonderful, wintery cocktail programs.

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Ultimate Holiday Guide

Bien Cuit's Beautiful, Brightly Flavored Bûche de Noël

Bien Cuit's Grapefruit Agave Buche de Noel.

Behold, the brilliant Grapefruit Agave Bûche de Noël from the bread and croissant masters at Brooklyn’s Bien Cuit bakery.

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Holiday Party Hacks

The Affordable, Edible Table

The Cheese Edible Table

When you are entertaining on a budget, when you are a closeted artist or when you want to cut cleanup time, forget about the serving dishes and invest in a roll of Kraft paper and a black marker.

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Ultimate Holiday Guide

A Love Actually Brunch

When it comes to planning a holiday party, what do you think about first—the drinks? Check. The snacks? Yes. How about the favors?

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Ultimate Holiday Guide

14 Warming Drinks for Winter

From mulled cider to ultrarich hot chocolate with coconut cream, these drinks will ward off winter chill.

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Instanom

Lean Buffalo, Crispy Chickpeas and Molten Chocolate Cake in the #FWCookbook

Host a Polenta Party

Chefs and experts share their favorite holiday recipes and tips on Instagram using #FWCookbook.

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Ultimate Holiday Guide

How to Make Mulled Wine Jell-O (Shots)

London-based blogger Anne Faber of Anne's Kitchen shows how to make a beautiful gelatin out of mulled wine. You can also serve it in small portions.

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Ultimate Holiday Guide

A Spanish Christmas Menu by José Andrés

Pork Roast with Sausage, Fruit and Nut Stuffing

Click through the slideshow for festive recipes from legendary Spaniard José Andrés. Slideshow: José Andrés's Spanish-Inspired Christmas

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