These healthy recipes are all created to pair with wine (which has 120 to 150 calories for a 5-ounce glass)—all for 600 calories or fewer.
I like hard-boiled eggs with a deep-golden, sticky yolk. When I prepared the eggs for dinner one night, however, I overcooked them so the yolk was pale and powdery. Instead of relegating them to a mayo-based salad, I grated them to toss with tender lettuce, green beans, ham and a mustardy dressing. In the end, it was a perfect dish to serve with a simple white from Gascony.
Ham & Egg Salad with Basil
Total: 30 MIN