Go Inside Opening Night at a Super-Hot New Ramen Joint

Watch the above clip and jump into opening night at Hapa Ramen, the obsessed-over San Francisco pop-up that finally landed in a beautiful, permanent Mission District space just a few weeks ago.

"Behind, behind, hot hot hot!" "Do you know where five chicken buns go?" If you’ve ever wanted a first-hand look at the craziness and intensity of the restaurant industry, check out the new ChefsFeed series Opening Night. Here, the team goes behind-the-scenes at Hapa Ramen, the obsessed-over San Francisco pop-up that finally landed in a beautiful, permanent Mission District space just a few weeks ago. Watch the clip for the buzz, the buttermilk fried chicken buns and the bowls and bowls of delicious pork-broth ramen with springy noodles.

Food & Wine is partnering with Chefs Feed, a brilliant chef-driven guide to the country's best restaurants and dishes (now available as an app), to bring you a series of gorgeous videos featuring the country's best cooking talents. Check back each week for a new installment.

Related: How to Make Ramen Noodles
Best San Francisco Restaurants
21 Tasty Fried Chicken Recipes

DownComment IconEmail IconFacebook IconGoogle Plus IconGrid IconInstagram IconLinkedin IconList IconMenu IconMinus IconPinterest IconPlus IconRss IconSave IconSearch IconShare IconShopping Cart IconSpeech BubbleSnapchat IconTumblr IconTwitter IconWhatsapp IconYoutube Icon