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Mouthing Off

By the Editors of Food & Wine Magazine

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Chef

Why Mario Batali Won’t ‘Just Stick to Cooking’

BY Maria Yagoda | POSTED August 17, 2017 AT 12:20PM EDT

We chatted with The Chew star about dealing with social media trolls, navigating politics as a chef and the power of the “block” function.

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A Comprehensive Guide to the Jean-Georges Empire

BY Regan Stephens | POSTED August 17, 2017 AT 12:10PM EDT

Jean-George Vongerichten’s new restaurant at London’s The Connaught marks the 37th opening in his portfolio. Here’s his global empire by the numbers.

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Travel

How Elizabeth Blau Built a Restaurant for Some of the World's Richest in Vancouver

BY Andy Wang | POSTED August 17, 2017 AT 11:25AM EDT

The queen of high-roller restaurants in Las Vegas sets up shop at Vancouver's Parq

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News

Trader Joe's 50th Anniversary Celebrations Hit Stores This Weekend

BY Elisabeth Sherman | POSTED August 17, 2017 AT 11:19AM EDT

The first location of the grocery chain opened in Pasadena, CA in 1967.

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News Feed

Watch Gordon Ramsay Break the World Record for Rolling Pasta

BY Noah Kaufman | POSTED August 17, 2017 AT 11:15AM EDT

OK, maybe the mark was a little soft, but hey, a record’s a record.

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