Mouthing Off

By the Editors of Food & Wine Magazine

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Cookbook

A new crop of books has the tips you'll need this spring, from growing unusual herbs to beautifying your plot of dirt.

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Gardening

Stock up on these seeds now.

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News Feed

Its future is secure, unless Trump decides to deport it.

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Gardening

While many restaurants now boast about their vegetable plots, not all of them can say they’re growing akatade, wood sorrel and salad burnet. Here chef Marc Sheehan of Loyal Nine in Cambridge, Massachusetts shares his favorite unexpected herbs you should be growing this summer.

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