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Mouthing Off

By the Editors of Food & Wine Magazine

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Spiced Almonds, Bee Pollen Crumble and DIY Pizza Bagels

Here, some highlights of what F&W editors have been cooking and eating over the past week.

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12 Best Fall Brunches

Here, some highlights of what F&W editors have been cooking and eating over the past week.

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Even in Icy Weather, F&W Editors Eat Ice Cream

Here, some highlights of what F&W editors have been cooking and eating over the past week.

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