Mouthing Off

By the Editors of Food & Wine Magazine

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Expert Guide

Compared with beef and other meaty stews, chicken stews cook pretty quickly. To make a chicken stew that’s fast enough for a weeknight, try these tips. 

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Make This Now

If you haven't planned anything for Oscars night, it's not too late. From smoky popcorn to healthy hummus, here are nine delicious, fast snacks to make for Sunday.

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The Year in Food

Executive food editor Tina Ujlaki reveals her favorite fast recipes that F&W published in 2014, from hearty cauliflower steaks to luscious scrambled eggs with caviar.

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Ultimate Holiday Guide

The Feast of the Seven Fishes is an Italian Christmas Eve tradition. 

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Recipes

Ready in just 12 minutes, these spicy grilled scallops are an addictive appetizer.

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Expert Lessons

Ashely Rodriguez shares modern comfort-food recipes on her blog, Not Without Salt. Here, 4 of her favorite savory dishes.

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Grace in the Kitchen
Grace in the Kitchen
FoodandWine
Grace in the Kitchen
FoodandWine
Grace in the Kitchen
FoodandWine

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