Mouthing Off

By the Editors of Food & Wine Magazine

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FoodandWine

You definitely have time for these delicious breakfasts.

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Impress Mom in no time.

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Stuffing chicken breasts with your favorite ingredients is a fantastic and easy way to upgrade the weeknight dinner staple. From goat cheese to Moroccan couscous, here are nine awesome stuffed chicken breasts you should definitely be making.

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Preparing something milanese (or milanesa) style means dredging thin slices of meat in eggs and seasoned bread crumbs and frying them. It’s pretty foolproof, plus it’s superquick, making it the perfect weeknight dinner.

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Want dinner fast? Try piccata. The Italian dish of thinly sliced, pounded meat, dredged in flour, browned in butter and topped with a lemony, white wine sauce, is quick, easy and versatile.

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Say so long to plain buttered noodles and instead try one of these fast, kid-friendly weeknight pastas from fun-shaped wagon wheels with broccoli to healthy carrot mac and cheese.

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Expert Guide

Compared with beef and other meaty stews, chicken stews cook pretty quickly. To make a chicken stew that’s fast enough for a weeknight, try these tips. 

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If you haven't planned anything for Oscars night, it's not too late. From smoky popcorn to healthy hummus, here are nine delicious, fast snacks to make for Sunday.

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The Year in Food

Executive food editor Tina Ujlaki reveals her favorite fast recipes that F&W published in 2014, from hearty cauliflower steaks to luscious scrambled eggs with caviar.

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Ultimate Holiday Guide

The Feast of the Seven Fishes is an Italian Christmas Eve tradition. 

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