Mouthing Off

By the Editors of Food & Wine Magazine

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F&W Party Dispatch

For every great party, there should be a great after-party.

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Chefs Make Change

Sometimes a party is just so good you're talking about it days later. This was one of those parties, and this is me re-playing the highlight reel with the top 10 moments of the night. Read more >

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F&W Party Dispatch
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Gaz Regan

Gaz Regan Courtesy of Mbooth

Over the weekend, the Manhattan Cocktail Classic came to town, starting with a grand gala at the New York Public Library on Friday and continuing through Monday night at the Andaz Hotel with specialized seminars, spirit-sponsored suites and a gallery full of tasting tables. With the alcohol flowing so freely, it's only natural to witness some odd behavior and walk away with TMI. Here, a few oddball experiences and tips. >

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