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Mouthing Off

By the Editors of Food & Wine Magazine

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Food & Wine Holiday Guide

5 Must-Have Tools for Pancake Lovers

Cinnamon Polenta Pancakes

From durable mixing bowls to a solid nonstick skillet, these are five must-have tools for making pancakes.

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expert guide

6 Ways to Make Pancakes Healthier

Gluten-Free Banana-Coconut Pancakes

Starting the day with added fiber and protein will help prevent the sugar jolt and crash, giving you more sustained energy throughout the day. Here are six ways to turn your pancakes into power food.

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Expert Guide

9 Thanksgiving Troubleshooting Tips

Here, the nine best tips from F&W's recent Thanksgiving Twitter chat with chef Jonathan Waxman and editor-in-chief Dana Cowin.

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Expert Guide

How to Transform Thanksgiving Leftovers Into the Ultimate Mexican Breakfast: Turkey Chilaquiles

Turkey Tostada

Easy Mexican recipes for Thanksgiving leftovers.

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expert guide

8 Chef Upgrades for Roasted Potatoes

Granny's Roasted Spuds

Roasted potatoes are a simple, satisfying side dish for any meal. Here are eight chef’s takes on this crowd-pleasing dish.

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expert guide

5 Ways to Use Leftover Roasted Potatoes

Fresh-Chorizo-and-Potato Tacos

Roasted potatoes can have a delicious second life. Try them one of these five ways.

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expert guide

7 Roasted Potato Dishes to Try for Thanksgiving (and After)

Lemony Roasted Potatoes with Oregano

These simple takes on roasted potatoes will be at home on any fall or winter table.

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Expert Guide

5 Ways to Transform Thanksgiving Mashed Potatoes

Mashed potatoes are a Thanksgiving side-dish staple. This year, we think you should raise your game and make them unforgettable. Here, 5 supreme ways of transforming mashed potatoes at Thanksgiving.

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Expert Guide

5 Pecan Pie-Perfect Bourbons

No other liquid goes better with pecan pie than bourbon, as verified by five whiskey geniuses from top whiskey bars across the country. Here, their top picks for a great way to round out the Thanksgiving feast.

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Expert Guide

3 Terrific Wines to Pair with Short Ribs

Short Ribs with Mushrooms and Vegetables

Luscious, melt-in-the-mouth short ribs call for robust reds.

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Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.