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Mouthing Off

By the Editors of Food & Wine Magazine

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Expert Guide

Michigan's 3 Amazing Artisanal Mead Makers

Kill All the Golfers

Oft-cited as the progenitor of all booze, mead (a.k.a. honey wine) has been experiencing an artisanal revival in America, mostly thanks to a trio of excellent producers within spitting distance of one another in Michigan.

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Expert guide

How to Drink Your Juice and Eat It Too

Think a juice cleanse is going to make up for all that holiday eating? We dare you to double down by also using the pulp in one of these 5 unexpected ways.

 

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Expert Guide

Pasta Shapes for Every Personality

Find your ideal pasta shape.

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expert guide. pancakes

6 Ways to Top Your Pancakes

Perfect Blueberry Syrup

Turn pancakes guest-worthy by making your own topping. Here are six ideas that go beyond the usual maple syrup.

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Food & Wine Holiday Guide

5 Must-Have Tools for Pancake Lovers

Cinnamon Polenta Pancakes

From durable mixing bowls to a solid nonstick skillet, these are five must-have tools for making pancakes.

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expert guide

6 Ways to Make Pancakes Healthier

Gluten-Free Banana-Coconut Pancakes

Starting the day with added fiber and protein will help prevent the sugar jolt and crash, giving you more sustained energy throughout the day. Here are six ways to turn your pancakes into power food.

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Expert Guide

9 Thanksgiving Troubleshooting Tips

Here, the nine best tips from F&W's recent Thanksgiving Twitter chat with chef Jonathan Waxman and editor-in-chief Dana Cowin.

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Expert Guide

How to Transform Thanksgiving Leftovers Into the Ultimate Mexican Breakfast: Turkey Chilaquiles

Turkey Tostada

Easy Mexican recipes for Thanksgiving leftovers.

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expert guide

8 Chef Upgrades for Roasted Potatoes

Granny's Roasted Spuds

Roasted potatoes are a simple, satisfying side dish for any meal. Here are eight chef’s takes on this crowd-pleasing dish.

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expert guide

5 Ways to Use Leftover Roasted Potatoes

Fresh-Chorizo-and-Potato Tacos

Roasted potatoes can have a delicious second life. Try them one of these five ways.

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