Top Chef finalist Nicholas Elmi shares his top cooking and plating techniques.
Top Chef finalist Nina Compton shares some of her expert gnocchi tips.
Chicken soup is a global comfort food. Here are 13 delicious ways to make it.
Here, good-luck foods for a Chinese New Year feast.
This Sunday, Americans are expected to consume 104 million pounds of avocados. Here are 10 delicious ways to make guacamole, from traditional to deliciously inauthentic.
Brewers are making more gluten-free beers than ever, but some are better than others. Expert Michael Moser found five great ones that are worth seeking out.
Musty old wine books will tell you that eggs are hard to pair with wine, but it's not really true. Here are 10 match-ups that show how great eggs and wine can be together.
Here, star chefs share the egg techniques that they think everyone must master.
As Justin Chapple showed us in this week's installment of Mad Genius Tips, an empty plastic water bottle makes easy, quick work of separating eggs. Here's what to make with them.
Portobello mushrooms can lend meaty texture and rich flavor all kinds of dishes, from a club sandwich to a meatless pâté. Here are 9 ways to cook with this vegetarian-favorite ingredient.