Now is the time to stock up on kimchi; recent studies have shown the pungent Korean condiment could increase metabolic activity and help with digestion. Don't worry—you don't have to eat it straight (although we love it right from the jar). From savory waffles to amazing bacon burgers, here are 11 ways to put a jar of kimchi to good use.
Turn your basic waffle batter into a super-savory meal by adding fiery kimchi and gooey cheddar cheese.
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Add kimchi to delicious pork stir-fry.