Mouthing Off

By the Editors of Food & Wine Magazine

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Chefs

You get this awesome Singapore-Napa mashup in New York City.

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Barbecue

Reserve your spot at the inaugural three-day fest celebrating barbecued whole pig.

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Events

This Houston block party features Aaron Franklin’s brisket, a Lambrusco bar and more.

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Chefs

Ashley Christensen, the chef behind Poole's in Raleigh, North Carolina, is taking over Txikito in New York City for one night only.

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Events

And she and Ronald knew how to party.

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Events

Grace's Curtis Duffy and Le Bernadin's Thomas Raquel have dinner, dessert and a movie planned for the Greenville, South Carolina event.

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Events

Black Twig Cider House owner and Basque enthusiast Mattie Beason gears up for the ninth annual Txakolifest.

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Chef

Sean Brock is coming to Brooklyn! (At least temporarily.)

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Events

Brooklyn's Food Book Fair returns May 1 and 2.

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Tasting Room

Riesling-obsessed with nowhere to go? New York's upcoming Rieslingfeier draws Riesling nuts from far and wide. For those who can't make it, here are 5 great bottles to sample. 

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