Mouthing Off

By the Editors of Food & Wine Magazine

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Drink This Now

Yes, it can be done.

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Drink This Now

The new way to drink this summer.

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Drink This Now

Add this drink to your repertoire.

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Drink This Now

You can do better than cracking open a beer.

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Drink This Now

The crazy stories behind delicious cocktails.

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Drink This Now

Monk-made beers for discerning drinkers.

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Drink This Now

Prepare for an impromptu spring cocktail party!

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Drink This Now

You don't have to like rum to make a cocktail with ginger beer.

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Drink This Now
Nutella + Negroni = One delicious cocktail. READ MORE
Drink This Now

With his new app, the great drinks writer Robert Simonson has declared the definitive 99 modern classic cocktails. He tells F&W which ones he's drinking this spring.

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