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Mouthing Off

By the Editors of Food & Wine Magazine

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5 Boozy Ways to Get Your Matcha Fix

Here, five ways bartenders are shaking, stirring and infusing matcha into incredible drinks.

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How to Make the Best DIY Shamrock Shake at Home

Yesterday, F&W’s Justin Chapple visited the Meredith Vieira Show to demonstrate how to make a spiked version of the Shamrock Shake at home.

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6 Eco-Friendly “Green” Breweries for St. Patrick’s Day

Instead of drinking beer spiked with food coloring today, celebrate St. Patrick’s Day with a bottle or can of truly “green” beer from one of these eco-friendly breweries.

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4 Delicious Irish Spirits That Aren't Whiskey

While Ireland produces some truly terrific drams, whiskey isn’t the only spirit coming out of the Emerald Isle. Here, four Irish-made spirits to try.

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If You're Going to Drink Something Green on St. Patrick's Day, Make it Chartreuse

This year, skpi the green beer and opt instead for a verdant cocktail made with herbaceous, bracingly bitter and vibrantly colored green Chartreuse. Here, seven great options.

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Chopin's Single is Flavor-Packed, Fascinating Un-Vodka

Though we'd never say all vodkas taste the same, there's no denying that the spirit is indistinct by design. That's why Chopin's Single bottlings aren't vodka.

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7 Brilliant Forgotten American Cocktails to Drink Right Now

Like a soap opera character slowly recovering from amnesia, we’re slowly but surely remembering the drinks of our past. 

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How to Juice Like a Philanthropic Supermodel

The Sweet Christy at Melvin's Juice Box

We're convinced that juicing—plus doing good for the world—are very likely the two main ingredients to living a long, healthy, happy life. Supermodel Christy Turlington Burns teamed up with Melvin's Juice Box and is showing us how to do both.

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The Ultimate Brunch Punch Recipe

Any good bruncher worth her benedict knows how to make a bloody mary or mimosa. But a pro like bartender Abigail Gullo of New Orleans’s SoBou understands the value of brunch punch.

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This Is the Most Sophisticated Blue Cocktail Recipe You Will Ever Try

When he opens Porchlight on Monday, New York City restaurateur and Shake Shack czar Danny Meyer will premiere both his first bar ever and one of the best blue cocktails we've ever tried. 

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Congratulations to Mei Lin, winner of Top Chef Season 12.

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