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Mouthing Off

By the Editors of Food & Wine Magazine


Can These Two Men Save the East Coast Oyster?

Travis and Ryan Croxton, Rappahannock Oyster Co.

Writer Francis Lam explores the Chesapeake with the cousins behind Rappahannock Oyster Co.

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A Prison Farm Gets in on Hunger Action Month

Faced with a of 4,500-case surplus of fresh squash, a North Carolina prison that’s also a working farm just made a huge fall produce donation to the needy. 

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5 Inspiring Prison Farm Programs

Prisons across the country are introducing farm programs to help teach inmates about nutrition, growing food and related life-skills. 

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Super Kids on a Mission

Kate Krader on Super Kids

These kids are busy figuring out how to feed hungry children around the world, fight child slavery and get rid of Styrofoam.

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