From barrel to bottle, these are the expert steps Judd's Hill winemakers will walk you through to create your masterpiece.
The winery staff decants a small amount of wine for visitors to blend with samples from other barrels. Different barrels of the same type of grape (like Merlot) may taste different depending on where they were grown and the length of aging.
Guests mix small batches of samples with different tannin levels, flavors and textures to create balanced blends. The winemakers offer advice, but don't dictate style—the point is to create a distinctive wine that incorporates your favorite qualities.