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Mouthing Off

By the Editors of Food & Wine Magazine

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The Food & Wine Diet

A Vegan Take on Caprese Salad

Tomato-and-white bean salad

The Caprese salad is a cliché for a reason—when tomatoes are in season, there is no better way to serve them than with milky mozzarella, spicy basil and fruity olive oil.

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The Food & Wine Diet

A Make-Ahead, Flavor-Packed Vegan and Gluten-Free Noodle Dish

Cold Soba Salad

Buckwheat–based soba noodles make a perfect base for a healthy meal—they’re great hot or cold and they’re also gluten-free.

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The Food & Wine Diet

A Mexican Take on Ratatouille

Late-Summer Vegetable Stew with Ancho Chiles

This flavorful vegetarian stew will help you use up your late-summer vegetables.

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The Food & Wine Diet

Quinoa and Kale, Meet the Portobello

Portobello Mushrooms Stuffed with Lemony Quinoa-Kale Salad

What happens when you combine the vegetarian ingredient of the ’90s with two of the healthy ingredients of the 21st century?

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The Food & Wine Diet

Green Eggs and Ham

Ham-and-Egg Salad

Basil and green beans make this ham-and-egg salad scream of summer.

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The Food & Wine Diet

How to Roast Chicken When You Don't Want to Turn on the Oven

Hint: You can do it outside.

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The Food & Wine Diet

A Must-Try Sauce for a Much-Maligned Fish

Too many people claim they don’t love omega-3-rich bluefish, but they just might after trying it with this four-ingredient sauce.

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The Food & Wine Diet

A Healthy Take on Steak (with Wine)

Beef and Vegetable Mixed Grill with Poblano Zhoug

The secret? Serve it with plenty of veggies and a spicy green sauce.

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The Food & Wine Diet

(Almost) No-Cook Chicken Tacos + Easy-Drinking White

Chicken Tacos with Corn Salad

These healthy tacos come together so quickly that you can make them before you finish your first glass of wine.

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The Food & Wine Diet

A Supersimple (and Incredibly Healthy) Salmon Dish

Salmon with Braised Radishes and Mushrooms

Save this one for a cool summer evening and serve it with chilled red Burgundy.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.