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Mouthing Off

By the Editors of Food & Wine Magazine

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America’s Best Gluten-Free Bakeries

How Tu-Lu's Bakery Developed the Best-Ever Gluten-Free Brownies

At her New York and Dallas shops, founder Tully Phillips offers some of the country's most amazing gluten-free desserts.

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Make This Now

10 Best-Ever Easter Cupcakes

What's the best way to celebrate Easter? Make these 10 delicious, festive cupcakes.

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Make This Now

10 Treats to Collect This Easter

Easter eggs aren't the only thing to hunt for. Here, 10 delicious treats to enjoy on Easter Sunday.

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Make This Now

10 Decadent Cakes for Easter

No, they're not bunny cakes, but here are 10 incredible desserts that will sweeten Easter Sunday.

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Kitchen Trash

Slice Me Off a Piece of That Kit Kat Pizza

This week in weird food news: Foie gras martinis, Easter candy tacos and Kit Kat pizzas. 

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Make This Now

6 Creamy, Delicious Pots de Crème

Tomorrow, pastry genius Dominique Ansel will debut his new garden dessert, inspired by the pot de crème. If you can't wait (or can't get to Ansel's Manhattan bakery), here are six fantastic versions of the classic French dessert to make at home.

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Make This Now

7 Irresistible Rhubarb Desserts

Bright red and deliciously tart, rhubarb is a fantastic spring fruit. Here, 7 delicious desserts to make featuring rhubarb.

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Dessert Alert

A Top Hotel's Super-Rich Souvenir

The Ritz-Carlton just introduced this super-fudgy Valrhona chocolate cake, soaked in Grand Marnier and studded with candied orange peel.

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Ultimate Holiday Guide

Bien Cuit's Beautiful, Brightly Flavored Bûche de Noël

Bien Cuit's Grapefruit Agave Buche de Noel.

Behold, the brilliant Grapefruit Agave Bûche de Noël from the bread and croissant masters at Brooklyn’s Bien Cuit bakery.

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Chefs Make Change

Peter Som's Custom Cronut Box

Peter Som's Cronut Box

Here's how to get tax-deductible cronuts. Read more >

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