Star chef Danny Bowien is the world's only Korean-born, alt-Chinese-inspired, 100 percent Oklahoman chef.

F&W Editors
September 04, 2014

Star chef Danny Bowien (photo) is the world's only Korean-born, alt-Chinese-inspired, 100 percent Oklahoman chef. According to Danny, his hometown is strong in three cuisines: deep-fried Americana, messy Tex-Mex and Vietnamese. From the house where he grew up to his favorite place for beef pho, here are his favorite spots in Oklahoma City.

New Slideshow: Danny Bowien's Oklahoma City

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