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Mouthing Off

By the Editors of Food & Wine Magazine

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Food Travel

You've probably already heard the buzz over Indianapolis, or Columbus—now, less-expected cities like Fort Wayne, Indiana are starting to skew younger (and cooler).

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News

A food truck the chef helped design, which will debut next week, runs entirely on green energy.

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Craft Beer

In communities from Montana to New Hampshire, breweries and distilleries are becoming touchstones.

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Cocktails

Around the country, bartenders are putting their own spin on the classic Mexican beer cocktail, and we've got recipes.

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News

The kids' entertainment center is being rebranded.

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