Mouthing Off

By the Editors of Food & Wine Magazine

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cooking school

A much more chill way to learn.

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cooking school

5 chefs recall great and extremely terrible moments of culinary school.

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#FoodWineWomen

Food & Wine's Editor-in Chief Dana Cowin shares her story of why she never went to cooking school.

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#FoodWineWomen

Pastry chef Lisa Donovan tells why she decided to send herself to school in the kitchen.

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