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Mouthing Off

By the Editors of Food & Wine Magazine

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Expert Guide

11 Ways to Use Canned Coconut Milk

Coconut Chicken with Pickled Pepper Collards

The coconut water boom has ushered in something of a coconut milk renaissance. With its delicate tropical flavor and luscious texture, coconut milk remains an enduringly popular dairy alternative and a go-to pantry item for home cooks who love curry. Here, more ways to put the can in the cabinet to work. Read more >

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