Mouthing Off

By the Editors of Food & Wine Magazine

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Expert Guide

When you’re ready to do something else with your chocolate chips, try one of these fun desserts.

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The Week in Food
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Ganache-Stuffed Chocolate Chip Cookies

© Con Poulos

The Week in Food looks at noteworthy food or food-related inventions, announcements and other "firsts" throughout history.
 
Chewy, crumbly and often crispy too, chocolate chip cookies are an obsession of first-time bakers and experts. But the perfect and seemingly obvious combination of semisweet chocolate bits and sweet, buttery dough is actually the result of a baking accident by a woman born this week, on June 17, in 1903.

The delicious accident. >>>

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