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Mouthing Off

By the Editors of Food & Wine Magazine

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FAT READS

Feel-Good (and Not-So-Good) Foods

Bacon Burgers on Brioche Buns

Here, a round-up of stories that will make you think a little harder about what's on your plate (unless you're eating bacon, in which case you can choose to simply enjoy).

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what to cook now

A Super Fast, Super Fresh Middle Eastern Hot Sauce

Yemeni Hot Sauce

Like many chefs, Eli Sussman of New York City’s Mile End Deli enjoys making his own hot sauce. This jalapeño-cilantro version can run from mild to spicy depending on how hot the chiles are.

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Make This Now

7 Cakes and Their Cupcake Counterparts

Here, seven cakes for big celebrations and their cupcake counterparts for everyday eating.

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Food Day 2014

8 Ways to Team Up with Gail Simmons for National Food Day

October 24 is Food Day, a national event created to inspire us to make changes in our own diets and to take action to solve food-related problems in our communities at the local, state, and national level.

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Chefs Make Change

Meatball Heroes Sleep Out to Raise Awareness for Homeless Kids

The Meatball Shop's Michael Chernow and Daniel Holzman.

The Meatball Shop's Michael Chernow and Daniel Holzman will sleep on the street next month to raise awareness and funding for NYC homeless efforts. Here's how to help.

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Mad Genius Tips

The Magic Trick to Tender, Crackly-Skinned Pork Shank

Bavarian Beer Hall Pork Shanks

At the excellent German spot Radler in Chicago, chef Nathan Sears is a wizard with pork, even cuts that require a little extra love, like the tough hock. Here, he shares a smart trick to work magic with the shank in a classic Oktoberfest dish.

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#NYCWFF

5 Chefs You Didn't Know Could Sing

© Getty Images for NYCWFF

In honor of NYCWFF’s annual Rock & Roll Night Market, we ask 5 chefs what they belt out when it’s their turn up on the karaoke stage.

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Chefs in Conversation

Frosting Fight: Cakes vs. Cupcakes

Let’s pause the perpetual cake versus pie debate and address a different dessert battle: Cakes or cupcakes? 

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News Feed

More Details About the Massive New "Fico Eataly World"

Fico Eataly World

More details have emerged about the city of Bologna's planned "Fico Eataly World," a massive food-centric theme park and marketplace to be run by the gourmet Italian chain.

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expert guide

How to Fix Lumpy Gravy and 3 Other Classic Thanksgiving Mistakes

Dana Cowin and Jonathan Waxman

To coincide with the release of her new book, F&W editor in chief Dana Cowin asks legendary chef Jonathan Waxman to troubleshoot her Thanksgiving.

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