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Mouthing Off

By the Editors of Food & Wine Magazine

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What Chefs Are Eating

Food Porn for Meat Lovers

Want to know what goes on behind closed kitchen doors? F&W tracks the best chefs to find out what they're eating and drinking.


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Chefs Make Change

3 Ingenious Ways a Chicago Chef Feeds His Community

Chef Edward Kim

Edward Kim, the chef and co-owner of the acclaimed Chicago restaurants Mott St and Ruxbin isn’t in the restaurant business just to serve paying customers.

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Chefs-in-Residence

Happy Birthday, Mario!

Today is the birthday of our super Chef-in-Residence (and sometimes guest editor) Mario Batali.

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Chefs Make Change

The Unichef Cookbook Will Help Kids All Over the World

Unichef is an upcoming powerhouse cookbook that boasts recipes and stories from 40 incredible chefs.

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Chefs in Conversation

Stephanie Izard’s Ultimate Brunch Dish

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In this week’s Chefs in Conversation video, F&W Best New Chef Stephanie Izard reveals the ultimate brunch dish she serves all day at Little Goat, her upscale Chicago diner. 

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What Chefs Are Eating

11 Pictures that Prove Chefs are Getting Excited About Fall

 

Summer is ending, but chefs don't feel too bad about it.

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Chefs in Conversation

Michael Symon and Kristen Kish Talk Scrambled Eggs

Anyone can cook scrambled eggs, but only a pro like Michael Symon or Kristen Kish can make perfect scrambled eggs.

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Chefs in Conversation

How Marcus Samuelsson and Hugh Acheson Make Perfect Fried Chicken

Marcus Samuelsson and Hugh Acheson have mastered the crunchy, juicy art of fried chicken. In the above clip, watch the two chefs talk about their favorite ways to fry and their top tips for the best-ever fried chicken.

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Chefs Make Change

Top Women Chefs Cook to Support SHARE

Want to help support women with ovarian or breast cancer? Want to eat food cooked by some of the most talented female chefs in the world? Then mark September 22 on your calendar. 

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Chefs Make Change

Artsy Spatulas for an Amazing Cause

April Bloomfield; Tyler Florence’s five year-old daughter, Dorothy; Suzanne Goin; Bryan Voltaggio’s six year-old son, Thacher; and Michael Voltaggio all created original artwork for these limited-edition silicone spatulas.

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