A Chef Couple on the Excitement and Challenges of Opening a Restaurant

By F&W Editors Posted February 11, 2015

In this video from Chefs Feed, husband-and-wife chefs Evan and Sarah Rich share how they made the move from New York City to San Francisco to open their restaurant, Rich Table.

In this video from Chefs Feed, husband-and-wife chefs Evan and Sarah Rich share how they made the move from New York City to San Francisco to open their restaurant, Rich Table. "I've never gotten paid so little, never worked so much, but I love every minute," says Evan.

Food & Wine is partnering with Chefs Feed, a brilliant chef-driven guide to the country's best restaurants and dishes (now available as an app), to bring you a series of gorgeous videos featuring the country's best cooking talents. Check back each week for a new installment.

Related: San Francisco's Best Foodie Street
California's Best Tasting Experiences
Delicious Dishes from California Chefs

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