Mouthing Off

By the Editors of Food & Wine Magazine

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Food Travel

The chef behind E.P. & L.P. in Los Angeles lets us in on the best restaurants in Vietnam's southern city.

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Bakery

There’s always something in the oven at one of the Restaurants of the Year.

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Chef

Famed chefs Jean-Georges Vongerichten and Joël Robuchon will also open restaurants in the new Paradise Plaza.

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Food Travel

In between cooking and celebrating the Apple Flower Festival in little Lillieø, an island south of Copenhagen, chef Julia Sullivan of Henrietta Red in Nashville shares where she ate off the clock.

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Snail Mail
Hangover Cure
Travel

“Closing our relationship with Cuba can only lead to not good things. Even if we froze things to where they are now, it wouldn’t be good for Cuba’s growth.”

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Chef

The tandem's Portuguese Duck Duck Egg Tarts will be available exclusively from June 23rd to the 25th.

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Chef

All Curtis Stone ever wanted to do was cook. Now, after years in the TV spotlight he's back in the kitchen, rediscovering what it means to be a chef.

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