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Mouthing Off

By the Editors of Food & Wine Magazine

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Cheap Wine Challenge

3 Bottles From France’s Best Value Region

Rosé Wine

One Boston sommelier shares her passion for the wines of southwest France.

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Cheap Wine Challenge

3 Cheap Wines to Pair with Salads

Salad again for dinner? We don’t blame you. Who wants to cook at the peak of summer? Here are three wines to try that will be as refreshing as your meal.

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Cheap Wine Challenge

My First House White

A wine expert weighs in on a white from Slovenia.

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Cheap Wine Challenge

A Brilliant Biodynamic White from Oregon

This inexpensive Pinot Gris, made with natural yeasts, hails from Oregon's Willamette Valley. 

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Cheap Wine Challenge

A Malibu Chef's Favorita

Neighborhood Vineyards, Forces of Circumstance White

Made from obscure grapes, this delicious white is funding the dream of urban viticulture.

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Cheap Wine Challenge

Ever Wanted to Taste a Watermelon Cloud?

2013 La Clarine Farm Rosé Sierra Foothills

A creatively made (and described) rosé.

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Cheap Wine Challenge

Pinot Noir’s Next Hot Region?

2012 Macedon Pinot Noir

A Dallas sommelier is smitten with a Pinot Noir from a super unlikely place.

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Cheap Wine Challenge

A Winemaker’s Secret Inexpensive Go-To Sparkler

Nonvintage Sparkling Gruet Rosé

And it’s rosé.

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Cheap Wine Challenge

A Red That Can Pair with Asparagus

2012 Tenuta Rapitalà Campo Reale Nero d’ Avola

This full-bodied Sicilian red is very versatile with food.

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Cheap Wine Challenge

A Napa Valley Sommelier’s Go-To

Kelli White, of Press in Napa Valley, oversees a luxe list, but at home she turns to this inexpensive Alsace Riesling.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.