Mouthing Off

By the Editors of Food & Wine Magazine

RSS
cheap wine

“We used to drink pretty occasionally. But now that we’ve discovered the good cheap wine, we drink more frequently.”

READ MORE
Wine Talk

F&W’s Megan Krigbaum tries to understand this mystifying behavior and makes a passionate case for letting sommeliers do their job.

READ MORE
At-Home Sommelier

Wine editors Ray Isle and Megan Krigbaum tasted hundreds of wines to find these 50 bottles.

READ MORE
real wine basics

Any occassion is made better with a high quality bottle of bubbly. But there's no reason you have to splurge to get one.

READ MORE

Sites We Like