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Mouthing Off

By the Editors of Food & Wine Magazine

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hungry crowd

The Founder of Toms Shoes on the Best Breakfast in L.A.

Gjelina in Los Angeles

Blake Mycoskie, founder of Toms shoes, is a travel fanatic fueled by late-night Buddha Bowls and 6 a.m. cups of espresso.

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hungry crowd

How Tori Amos Learned to Love Wine

Tori Amos

When Tori Amos tours, she always has good wine on her bus. Here are the contents of her movable cellar and more. 

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Hungry Crowd

Zac Posen on Marinara Sauce as Therapy and the Heartbreak of Vegan Desserts

Zac Posen on Marinara Sauce as Therapy and the Heartbreak of Vegan Desserts

Fashion designer Zac Posen tells F&W about his food obsessions.

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Make This Now

How to Seduce Scarlett Johansson with Spaghetti

This recipe is so good, it impressed Scarlett Johansson. 

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F&W At the Movies

What Top Chef Taught Jon Favreau

In this video, Jon Favreau reveals that chef Roy Choi wasn’t his only culinary advisor while he was making the movie Chef. He also learned a lot from judging and watching Top Chef.

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Hungry Crowd

Joel McHale: Coffee Snob, Beer Geek and Unrepentant Italophile

Joel McHale: Coffee Snob, Beer Geek and Unrepentant Italophile

The TV star tells F&W about his food and drink obsessions.

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Hungry Crowd

Gisele Bündchen on Raising Chickens and Drinking Aloe

Supermodel Gisele Bündchen on Raising Chickens, Drinking Aloe and Exploring Brazil's Most Avatar-like Landscapes

Supermodel Gisele Bündchen tells F&W about her zero-waste household and the foods she loves.

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Celebrities

What Jon Favreau Learned from His Star Chef Mentor

4 Cooking Lessons Jon Favreau Learned from Roy Choi

To prepare for his new movie, Chef, actor Jon Favreau sought the expertise of F&W Best New Chef Roy Choi. Here, four key lessons Favreau learned from the food truck king.

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Drink This Now

Tattoo-Inspired Wines from Lake Bell and Scott Campbell

Lake Bell and Scott Campbell

Over Pecorino crisps, collard-greens salad and herb-roasted leg of lamb, one of America's most creative young couples celebrates a fascinating new wine project.

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Celebrities

Where Comedy Writers Go to Eat a "Jillion Shramps"

Where Andy Samberg and The Lonely Island Go to Eat a "Jillion Shramps"

Andy Samberg and two fellow comedy writers take a road trip in search of seafood. On the agenda: a "jillion shramps."

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.