Title: Style Editor
At Food & Wine since: 2007
Born and Raised: New York City and New Jersey
Background: I've written about design and style for GQ, Elle, Domino, and New York magazine. After years obsessing about all things food- and design-related, my two passions converged when I joined Food & Wine. Now I cover tabletop and interiors trends, style photo shoots and scout new products and designers to feature in the magazine
On Restaurant Design: I love cozy, eclectic interiors that feel authentic and not hyperdesigned! Some of my favorites: Casa Tua in Miami, The Spotted Pig in New York, Voltaire in Paris.
Favorite Cheap Eat: Cafe Cluny in Manhattan's West Village does a fabulous burger. It's only offered at lunch and on the late-night menu after 9 p.m., but if you ask nicely, the kitchen will make one any time of day.