Mouthing Off

By the Editors of Food & Wine Magazine

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Best of the Year

F&W restaurant editor Kate Krader picks some of her favorite dishes of 2015. 

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Best of the Year

The best wines F&W's Ray Isle tasted in 2015. 

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Best of the Year

F&W's Tina Ujlaki on the magazine's best brunch recipes from 2015. 

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Best of the Year

F&W Executive Food Editor Tina Ujlaki's favorite vegetable dishes from 2015. 

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Best of the Year

From a purveyor of luscious jams in Los Angeles to an artisanal NYC boutique with in-house classes, here are the best gourmet and specialty shops to open in 2013.

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Best of the Year

"If only people would stop swiping my copy of Roy Choi’s gritty biography from my desk, I would be able to go home and make one of his outstanding recipes, like his crazy-tender, delicious Korean-Style Short Ribs."

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Best of the Year

Here, superstar chefs including Anita Lo, Mario Batali and Hugh Acheson reveal their favorite bites of the year.

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Best of the Year

Youtube star Rosanna Pansino of Nerdy Nummies on her massively popular channel, her future and panda fances. 

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