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Mouthing Off

By the Editors of Food & Wine Magazine

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Drink This Now

Beets Are Aphrodisiacs, and Here's Where to Have Them in Cocktails

By the Yard cocktail at Upholstery Store in NYC.

You won't win any points for going on a juice date this Valentine's Day, but luckily bartenders are also incorporating infusions into earthy and beautifully colored cocktails.

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Andrew Zimmern's Kitchen Adventures

Beet Pickles

Beet Pickles

Andrew Zimmern calls these rustic beet pickles "crazy-simple, awesome grandmother food."

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THE FOOD & WINE DIET

Beet Sliders with Goat Cheese and Rosé

A classic salad combo is turned into supersimple little sandwiches that are great for picnics.

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Expert Guide

15 Ways to Use Beets

Though they’re sweet enough to use in dessert (like a sensational naturally dyed red velvet cake), earthy beets are fantastic in savory dishes, especially when they involve a nice hit of tangy vinegar or goat cheese.

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