Jen Davidson is the general manager at Barbuto in New York City. She also oversees the restaurant's social media and special events, and manages chef Jonathan Waxman's crazy events schedule.
I love traveling to festivals with chef Jonathan Waxman like the Hawaii Food and Wine Festival every September. It is an incredible week of events with local and out-of-town chefs celebrating their love of Hawaiian food and culture. We get to hang out with so many friends, like chef Clayton Arakawa, born and raised on Oahu, currently the chef of the Mauna Lani on the Big Island, and chef Drew Curren of Easy Tiger, 24 Diner and other restaurants in Austin, Texas.
- This clip from Chefs Feed spotlights the most popular dishes at chef Ravi Kapur's restaurant Liholiho Yacht Club.
- An Insider’s Guide to Hawaii
- King of the Food Trucks Hits Hawaii
WHERE TO STAY