What better way to celebrate National Dessert Day than with chocolate? Here, F&W's Executive Food Editor Tina Ujlaki shares her favorite ultra-chocolatey desserts.
1. Chocolate Chocolate Chip Cookies
These fantastic elegant chocolate sables from French pastry master Pierre Hermé are deeply chocolatey and super buttery with just the right hint of salt. What more could you ask from a slice-and-bake cookie?
2. Chocolate Ganache Bread Pudding
A luscious port caramel sauce gets drizzled over this super chocolatey, brioche-based warm pudding, but vanilla crème fraîche or espresso or caramel gelato would be delicious too.