Mozzarella, Cheddar and Parmesan—these are the top selling cheeses in America, according to the Foodservice Research Institute. (Check out the entire list here.) From savory to sweet, here are nine super-cheesey, gooey recipes boasting America’s most loved cheeses—just in time for National Cheese Day.
1. Creamy Parmesan Custards
Here, silky Parmesan custards get baked in elegant egg cups and topped with gravlax and peppery arugula.
2. Fresh Mozzarella
Warm, tender, milky mozzarella is easier to make than you might think. Plus it takes just 20 minutes.