With spring just around the corner, it’s time to ditch the hot toddies and shake up something a little zestier. Take some inspiration from your garden and infuse your happy hour with fresh cilantro, mint and more. Here, ten recipes for bright and fresh cocktails made with herbs.
1. Basil Gimlet
This extraordinary twist on the traditional gimlet includes fresh basil and celery bitters.
The combination of fresh basil, cilantro, mint and tarragon makes an unusually refreshing drink.