Upgrade your breakfast by adding a hit of umami in the form of hearty mushrooms. These nine breakfast recipes take advantage of the terrific flavors of fungi, from cremini to shiitake.
1. Mushroom Tortilla
Star chef José Andrés's Spanish omelet is packed with cremini mushrooms.
2. Buckwheat Crepes with Wild Mushrooms and Gruyère
These delicious vegetarian pancakes are great with a mix of wild mushrooms.