Warm, hearty stews make the perfect cozy meal on a chilly fall evening. From umami-packed acorn squash stew to tender lamb tagine, here are nine amazing stews to make this season.
1. Stewed Acorn Squash with Mushrooms and Chinese Sausage
This umami-packed stew is a great way to use fall squash.
2. Pork and Tomatillo Stew
"It's our comfort food at the winery," says winemaker K. Andrew Murray of this spicy Mexican-style stew.