Now that Hugh Acheson and Marcus Samuelsson have taught you how to make perfect fried chicken, it’s time to perfect fried chicken’s BFF, the biscuit. Here, eight great additions to upgrade basic biscuits.
1. Cheese and herbs. Try any herb-and-cheese combination—cheddar and minced chives, chopped rosemary and Parmesan, the possibilities are endless.
2. Sweet potato. Sweet potato lends biscuits a naturally sweet flavor.