7 Ways to Make Chicken Parmesan

Spelt Flour Chicken Parmesan © Todd Porter & Diane Cu
By F&W Editors Posted October 11, 2014

Crispy, saucy and covered in a glorious blanket of melted cheese, chicken parmesan is utterly satisfying. After mastering the classic version, try your hand at these seven equally delicious variations.

Crispy, saucy and covered in a glorious blanket of melted cheese, chicken parmesan is utterly satisfying. After mastering the classic version, try your hand at these seven equally delicious variations.

1. Spelt Flour Chicken Parmesan 
Spelt flour is a great way to transform chicken parm into a gluten-free meal.

2. Rye-Crusted Chicken Parmesan 
Not just for making bread, flavorful rye flour stars in this recipe from Todd Porter and Diane Cu of White on Rice Couple.

3. Rice Flour Chicken Parmesan 
Rice flour creates a light and crispy gluten-free crust.

4. Graham Cracker Chicken Parmesan 
Crumbled graham crackers add a sweet crispiness.

5. Chicken Parmesan with Pepperoni 
Pizza and chicken parmesan come together in one delicious dish.

6. Panko Chicken Parmesan 
Panko adds a delicious crunch.

7. Whole Wheat Chicken Parmesan 
Healthy whole wheat flour gives a terrific depth of flavor to the crust.

Related: 5 Things You Can Pizza Besides Cake 
How to Make Fried Chicken
Healthy Italian Recipes

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