Chef José Andrés is known for two things: his incredible Spanish food and his wild, insanely fun parties. What's his secret? Keep it simple, he says. Here, seven super-fast tapas.
1. Chorizo-Filled Dates Wrapped in Bacon
Sweet, smoky and savory, these are the perfect bite-sized hors d'oeuvres.
2. Garlicky Shrimp with Olive Oil
Serve this dish with plenty of bread for dipping into the garlicky oil after the shrimp have been eaten.