There’s nothing wrong with a classic, peachy bellini or a screwdriver made with fresh-squeezed orange juice. But you can have those brunch drinks any time of year. Since it’s a glorious summer weekend, try making one of these glorious, summery brunch cocktails.
1. Watermelon Sangria
This light and fruity white wine sangria calls for vodka instead of the traditional brandy.
2. Sour Cherry-Yuzu Bellinis
Tart and sparkling, this cocktail can be made with a mix of tangerine and lime juices if you can’t find yuzu.