From sweet butternut squash strata to healthy cauliflower casserole, here are seven amazing casseroles to make this fall.
1. Sweet Potato Casserole
What's the secret to this incredible casserole? A sweet and crunchy pecan-cornflake topping.
2. Butternut Squash and Kale Strata with Multigrain Bread
This superb fall breakfast strata can easily be made ahead of time.
3. Turnip Casserole with Porcini Crumb Topping
F&W's Justin Chapple tops his rich, creamy gratin with earthy porcini mushrooms.
4. Curried Cauliflower Casserole
For a healthier take on a classic dish, this version is made with Greek yogurt instead of traditional béchamel.
5. Sweet Potato-Chicken-and-Noodle Casserole with Bacon
This hearty casserole is the perfect balance of sweet and salty.
6. Squash Gratin with Poblanos & Cream
Candied pepitas (pumpkin seeds) top this delicious vegetarian casserole.
7. Baked Polenta with Mushrooms
Warm, bubbly fontina cheese and umami-packed mushrooms make an excellent fall casserole.